Panda Express has added a bold new option to its menu. Salt & Pepper Pork is now available nationwide, giving fans of American Chinese food a crispy and flavorful dish designed especially for Filipino diners.
The new item reimagines the traditional Salt & Pepper Pork Spareribs. Panda Express’ version focuses on golden, crunchy pork pieces wok-tossed with spices and garnishes. Every bite balances crisp texture with bold flavor.
According to Karole Santos, Marketing Head of Foreign Franchised Brands, the dish was created for the Philippine market. “Filipinos love pork, and it’s a staple on our tables. We worked closely with Panda Express to create a dish that feels familiar yet new, blending local tastes with Panda’s bold flavor,” she shared.
Business Unit Head Ana Aluyen officially introduced the Salt & Pepper Pork to guests, highlighting its place as a uniquely local addition to the Panda Express menu.
Salt & Pepper Pork starts at ₱199 as part of the Everyday Bowl. Guests can order it at all Panda Express branches nationwide or have it delivered via GrabFood, foodpanda, or through order.pandaexpress.com.ph.
