Shake Shack Philippines is taking veggie burgers to a whole new level with the highly anticipated launch of the Veggie Shack. Starting August 15, this burger is set to delight both vegetarians and non-vegetarians alike with its flavorful and nutritious profile.
1. A Burger Like No Other
The Veggie Shack (P400) features a patty crafted from a proprietary blend of eleven (11) real garden vegetables. Each bite is packed with Portobello and shiitake mushrooms, sweet potato, carrot, celery, leek, roasted red onion, roasted garlic, cabbage, beet, and chives. This veggie powerhouse is elevated by whole ingredients like sunflower seeds, miso, farro, and quinoa, ensuring a satisfying and hearty meal.
2. Flavorful and Filling
The Veggie Shack isn’t just about veggies; it’s about the full burger experience. The patty is seared to perfection, topped with American cheese, pickles, crispy onions, and the signature ShackSauce, all sandwiched between a toasted non-GMO potato bun. Crisp on the outside and tender on the inside, this burger is sure to satisfy your cravings.
3. Perfect Pairings
For the ideal meal, pair the Veggie Shack with Shake Shack’s Fresh Lemonade or Fifty/Fifty (a refreshing mix of lemonade and organic brewed iced tea). If you’re in the mood for something stronger, an ice-cold bottle of ShackMeister Ale is the way to go.
4. Get Early Access
Eager to try it? From August 8 to 14, Shake Shack is offering a special early access promotion. Order online at shakeshackph and enjoy FREE delivery! This is your chance to be one of the first to savor this delicious new burger before it officially hits stores.
Shake Shack’s Veggie Shack is not just a burger; it’s a flavorful and wholesome experience that’s perfect for anyone looking to enjoy a healthier alternative without compromising on taste. Don’t miss out on this veggie delight!
