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Globe Platinum Launches Prime and Platinum: a Purposeful Dining Experience in Cebu

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What Readers Should Know

Globe Platinum launched Prime and Platinum in Cebu as a dinner for a cause in partnership with La Carne Cebu and Ayala Foundation. The event supported feeding programs that help address child hunger, stunting, and malnutrition in underserved communities.

  • Globe Platinum launched Prime and Platinum in Cebu.
  • The dinner for a cause was held with La Carne Cebu and Ayala Foundation.
  • A portion of participation fees supported school feeding programs.
  • The initiative supports the Hapag Movement’s anti-hunger and nutrition programs.
  • The Hapag Movement supported over 150,000 families in 2025.

The dinner for a cause brings together premium dining, advocacy, and community impact through support for the Hapag Movement.

Globe Platinum is redefining what premium experiences can mean by placing purpose at the center of customer engagement.

Through Globe Platinum Prime and Platinum, the brand brought together clients and local women leaders in Cebu for an intimate dinner for a cause in partnership with La Carne Cebu and Ayala Foundation.

The gathering created a space for meaningful conversations, advocacy, and shared commitment to addressing child hunger, stunting, and malnutrition in the Philippines.

A portion of the participation fee supported school feeding programs in Cebu, helping underserved children gain access to meals and nutritional support.

“Globe Platinum is committed to creating experiences that go beyond exclusivity. Through this dinner for a cause, we give our customers meaningful ways to be part of advocacies that create lasting impact,” said Mark Pasaylo, Head of Globe Platinum.

For Globe, Globe Platinum Prime and Platinum reflects the belief that connection should create opportunities to uplift lives.

The initiative forms part of the company’s support for the Hapag Movement, which continues to address involuntary hunger and malnutrition in vulnerable communities.

According to Ayala Foundation President Tony Lambino, partnerships like these help sustain programs that directly benefit Hapag Movement communities, including areas where child stunting remains a serious concern.

La Carne Cebu owner Jovy Tuaño also emphasized how dining can become a platform for education, sustainability, and advocacy.

“At La Carne Cebu, we love to educate our patrons about our meat sources and differentiation. Experiences like these can elevate dining from nutrition awareness and food sustainability to advocacy,” Tuaño said.

In 2025, the Hapag Movement supported more than 150,000 families through over PHP 54.9 million in donations.

Through Globe Platinum Prime and Platinum, refined dining becomes more than an exclusive experience. It becomes a way for customers to take part in a larger mission for Filipino children and communities.

Purposeful experiences show that luxury can create deeper value when it helps connect people to causes that matter.

About the Author

Introvert, wanderer, blogger, foodie, a hip-hop music writer, and one of the co-founders of a tech start-up company called GigsManila.