Marco Polo Hotels – Hong Kong Presents Exquisite Chinese New Year Puddings


Celebrate Chinese New Year with Marco Polo Hotels – Hong Kong’s magnificent festive puddings. Available in three classic flavours, including Chinese Turnip Cake with Conpoy, Coconut Pudding with Gold Leaf and Water Chestnut Cake, they’re available across the three hotels – Marco Polo Hongkong Hotel, Gateway Hotel and Prince Hotel – from now until 24 January 2020.

A delicious and auspicious way to welcome in the Lunar New Year, the traditional puddings are delicately handcrafted by our hotels’ chefs using only the finest, freshest ingredients. Savour an authentic taste of New Year with our Chinese Turnip Cake with Conpoy, made with Chinese sausage, Jinhua ham, dried shrimp and conpoy.

Marco Polo_Coconut PuddingsFor something sweeter, the Coconut Pudding with Gold Leaf and Water Chestnut Cake are irresistible choices for New Year indulgence. Sweet, sticky Coconut Pudding is made of glutinous rice, coconut milk, and brown sugar, decorated festively with edible gold foil, for added luxury to the traditional pudding. Water Chestnut Cake is filled with crunchy water chestnut pieces for a delightful texture and taste. All puddings are elegantly packaged with an auspicious fish design, ideal to enjoy at home or to share as gifts, bringing fortune to your family, friends and colleagues.

The three traditional puddings are priced at HK$198 per box. For enquiries or orders, please call or visit Cafe Marco, Three on Canton or [email protected]

Early Bird Special: Irresistible price of HK$148 per box purchased by 24 December 2019 and HK$168 by 6 January 2020

Redemption period: 9 to 24 January 2019

Collection Locations

Cafe Marco
Address: 1/F, Marco Polo Hongkong Hotel, Harbour City, Tsim Sha Tsui, Kowloon, Hong Kong SAR, China
Tel: 2113 3912

Three on Canton
Address: 3/F, Gateway Hotel, Harbour City, Tsim Sha Tsui, Kowloon, Hong Kong SAR, China
Tel: 2113 7828

[email protected]
Address: 3/F, Prince Hotel, Harbour City, Tsim Sha Tsui, Kowloon, Hong Kong SAR, China
Tel: 2113 6046


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Gabriel

Introvert, wanderer, blogger, foodie, a hip-hop music writer, and one of the co-founders of a tech start-up company called GigsManila.